Abstract
Stable yield of staple grains must be ensured to satisfy food demands for daily dietary energy requirements against the backdrop of global climate change. Summer maize, a staple crop, suffers severe yield losses due to extreme rainfall events, threatening food security. A randomized block experiment with four treatments: control, no water stress (CK); waterlogging for 6 days at the third leaf, sixth leaf stage, and 10th day after tasseling, was conducted to investigate the mechanism of waterlogging-induced yield losses of summer maize. Waterlogging delayed plant growth and impaired tassel and ear differentiation, leading to high grain yield losses of Denghai 605 (DH605). Waterlogging at third leaf (V3) stage reduced the photosynthesis of DH605, reducing total dry matter weight. Waterlogging at V3 stage reduced sucrose-cleaving enzymes activities in spike nodes and ears, reducing the carbon partitioned to ears (–53.1%), shanks (–46.5%), and ear nodes (–71.5%) but increasing the carbon partitioned to ear leaves (9.6%) and tassels (43.9%) in comparison with CK. The reductions in total carbon assimilate together with the reduced carbon partitioning to ears resulted in poor development of spikes (with respectively 15.2% and 20.6% reductions in total florets and fertilized florets) and lengthened the anthesis–silking interval by around 1 day, leading to high yield losses.
