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Research Article | Open Access

GL9 from Oryza glumaepatula controls grain size and chalkiness in rice

Shaojun Lina,b,1Zupei Liua,b,1Kui Zhanga,bWeifeng Yanga,bPenglin Zhana,bQuanya Tana,bYajun Goua,bShuaipeng Maa,bXin Luana,bChubing HuangaZhili Xiaoa,bYuanyuan Liua,bBihuang Zhua,bRuiqing LiangaWenqi ZhouaHaitao Zhua,bSuhong Bua,bGuifu Liua,bGuiquan Zhanga,b( )Shaokui Wanga,b( )
Guangdong Provincial Key Laboratory of Plant Molecular Breeding, State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, South China Agricultural University, Guangzhou 510642, Guangdong, China
Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou 510630, Guangdong, China

1 These authors contributed equally to this work.

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Abstract

Grain size is a key factor influencing grain yield and appearance quality in rice. We identified twelve quantitative trait loci (QTL) for grain length (GL), nine for grain width (GW), and nine for 1000-kernel weight (TKW) using GLU-SSSLs, which are single-segment substitution lines with Oryza glumaepatula as donor parent and Huajingxian 74 (HJX74) as recipient parent. Among the QTL, qGL1-2, qGL1-4, qGL9-2, qGW2-2, qGW9-1 and qTKW9-2 contributed to high grain yield. GL9 was identified as a candidate gene for qGL9-2 by map-based cloning and sequencing, and is a novel allele of GS9. The kernel of NIL-gl9 was slenderer and longer than that of HJX74, and the TKW and grain yield per plant of NIL-gl9 were higher than those of HJX74. The proportion of grain chalkiness of NIL-gl9 was much lower than that of HJX74. Thus, gl9 increased grain yield and appearance quality simultaneously. Three pyramid lines, NIL-gs3/gl9, NIL-GW7/gl9 and NIL-gw8/gl9, were developed and the kernel of each was longer than that of the corresponding recipient parent lines. The gl9 allele may be beneficial for breeding rice varieties with high grain yield and good appearance quality.

The Crop Journal
Pages 198-207
Cite this article:
Lin S, Liu Z, Zhang K, et al. GL9 from Oryza glumaepatula controls grain size and chalkiness in rice. The Crop Journal, 2023, 11(1): 198-207. https://doi.org/10.1016/j.cj.2022.06.006

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Received: 26 March 2022
Revised: 18 April 2022
Accepted: 05 July 2022
Published: 19 July 2022
© 2022 Crop Science Society of China and Institute of Crop Science, CAAS.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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