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Research paper | Open Access

A growth-regulating factor 7 (GRF7)-mediated gene regulatory network promotes leaf growth and expansion in sugarcane

Qiaoyu Wanga,bYihan LiaDadong LinbXiaoxi FengbYongjun WangbTianyou WangaHongyan DingaJisen Zhanga,b( )
State Key Lab for Conservation and Utilization of Subtropical AgroBiological Resources and Guangxi Key Lab for Saccharum Biology, Guangxi University, Nanning 530005, Guangxi, China
Center for Genomics and Biotechnology/Fujian Provincial Key Laboratory of Haixia Applied Plant Systems Biology/Key Laboratory of Saccharum Biology and Genetic Breeding/National Engineering Research Center for Saccharum, Fujian Agriculture and Forestry University, Fuzhou 350002, Fujian, China
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Abstract

Knowledge of the function of growth-regulating factors (GRFs) in sugarcane (Saccharum officinarum and S. spontaneum) growth and development could assist breeders in selecting desirable plant architectures. However, limited information about GRFs is available in Saccharum due to their polyploidy. In this study, 22 GRFs were identified in the two species and their conserved domains, gene structures, chromosome location, and synteny were characterized. GRF7 expression varied among tissues and responded to diurnal rhythm. SsGRF7-YFP was localized preferentially in the nucleus and appears to act as a transcriptional cofactor. SsGRF7 positively regulated the size and length of rice leaves, possibly by regulating cell size and plant hormones. Of seven potential transcription factors binding to the SsGRF7 promoter in S. spontaneum, four showed positive expression patterns, and two showed negative expression patterns relative to SsGRF7.

The Crop Journal
Pages 422-431
Cite this article:
Wang Q, Li Y, Lin D, et al. A growth-regulating factor 7 (GRF7)-mediated gene regulatory network promotes leaf growth and expansion in sugarcane. The Crop Journal, 2024, 12(2): 422-431. https://doi.org/10.1016/j.cj.2024.01.006

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Received: 18 August 2023
Revised: 01 January 2024
Accepted: 03 January 2024
Published: 09 February 2024
© 2024 Crop Science Society of China and Institute of Crop Science, CAAS.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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