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Research Article | Open Access | Just Accepted

The potential mechanism of Isodon suzhouensis against COVID-19 via EGFR/TLR4 pathways

Hong Duan1,2,#Wei Wang1,2,#Shu Li1Han Li1,2Ghulam Jilany Khan5Fawang Liu1Kefeng Zhai1,2( )Lili Li3( )Zhaojun Wei4( )

1 School of Biological and Food Engineering, Engineering Research Center for Development and High Value Utilization of Genuine Medicinal Materials in North Anhui Province, Suzhou University, Suzhou, Anhui, 234000, China.

2 College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, Anhui, 241000, China.

3 General Clinical Research Center, Anhui Wanbei Coal-Electricity Group General Hospital,Suzhou 234000, China

4 School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China.

5 Department of Pharmacology and Therapeutics, Faculty of Pharmacy, University of Central Punjab, Lahore 54000, Pakistan.

# Authors contributed equally

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Abstract

Corona Virus Disease 2019 (COVID-19) has brought the new challenges to scientific research. Isodon suzhouensis has good anti-inflammatory and antioxidant stress effects, which is considered as a potential treatment for COVID-19. The possibility for the treatment of COVID-19 with suzhouensis and its potential mechanism of action were explored by employing molecular docking and network pharmacology. Network pharmacology and molecular docking were used to screen drug targets, and Lipopolysaccharide (LPS) induced RAW264.7 and NR8383 cells inflammation model was used for experimental verification. Collectively a total of 209 possible linkages against 18 chemical components from suzhouensis and 1194 COVID-19 related targets were selected. Among these, 164 common targets were obtained from the intersection of suzhouensis and COVID-19. GO and KEGG enriched 582 function targets and 87 target proteins pathways, respectively. The results from molecular docking studies revealed that rutin, vitexin, isoquercitrin and quercetin had significant binding ability with SARS-CoV-23CLpro and ACE2. In vitro studies showed that Isodon suzhouensis extract (ISE) may inhibit the activation of PI3K/Akt pathway and the expression level of downstream pro-inflammatory factors by inhibiting the activation of EGFR in RAW264.7 cells induced by LPS. In addition, ISE was able to inhibit the activation of TLR4/NF-κB signaling pathway in NR8383 cells exposed to LPS. Overall, the network pharmacology and in vitro studies conclude that active components from suzhouensis have strong therapeutic potential against COVID-19 through multi-target, multi-pathway dimensions and can be a promising candidate against COVID-19.

Food Science and Human Wellness
Cite this article:
Duan H, Wang W, Li S, et al. The potential mechanism of Isodon suzhouensis against COVID-19 via EGFR/TLR4 pathways. Food Science and Human Wellness, 2024, https://doi.org/10.26599/FSHW.2023.9250011

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Received: 03 May 2023
Revised: 28 May 2023
Accepted: 26 June 2023
Available online: 26 February 2024

© 2024 Beijing Academy of Food Sciences.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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