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Research Article | Open Access | Just Accepted

Ferritin nanocage loading LYC for improving BBB transcytosis and attenuating D-gal-induced apoptosis in PC12 cells

Xiaoyu Xia1,2,3Han Li1,2,3Xianbing Xu1,2,3Zhenyu Wang1,2,3Junjie Yi4Guanghua Zhao5Ming Du1,2,3( )

1 School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China;

2 Collaborative Innovation Centre of Provincial and Ministerial Co-construction for Seafood Deep Processing, Dalian 116034, China;

3 National Engineering Research Centre of Seafood, Dalian 116034, China;

4 Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, 650500, China;

5 College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.

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Abstract

Aging is a physiological process that leads to degeneration and functional decline of the brain. This is accompanied by intracellular peroxidation and neuronal apoptosis. Natural antioxidants possess a remarkable effect on attenuating the oxidative stress cascade and apoptosis of neurons; however, the challenge of using natural antioxidants for neuroprotection is fabricating a delivery system to overcome the blood-brain barrier (BBB) transport. Herein, we successfully created a stable delivery platform built on rigid ferritin nanocage loading natural lycopene (LYC) molecules, crossing the BBB in quantity and being taken up in neurons. This nanoparticle worked on D-galactose-induced senescence via alleviating neuronal hyperoxidation injury and weakening neuronal apoptosis in PC12 and BV2 cells. More importantly, this natural delivery system possesses inherent biocompatibility and potential application in improving the bioavailability of bioactive edible compounds with low water solubility. This study demonstrated the effectiveness of natural antioxidant nanomedicines in maintaining the defenses of intracerebral peroxidation and improve degenerating neurons, providing the potential to combat further imbalances of neuronal microenvironment in aging neuropathy.

Food Science and Human Wellness
Cite this article:
Xia X, Li H, Xu X, et al. Ferritin nanocage loading LYC for improving BBB transcytosis and attenuating D-gal-induced apoptosis in PC12 cells. Food Science and Human Wellness, 2024, https://doi.org/10.26599/FSHW.2024.9250057

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Received: 04 June 2023
Revised: 23 July 2023
Accepted: 22 August 2023
Available online: 12 April 2024

© Tsinghua University Press 2024

Reprints and Permission requests may be sought directly from editorial office.
Email: nanores@tup.tsinghua.edu.cn

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