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Beijing Academy of Food Sciences, China Meat Research Center, China
Email: cmrcwsw@126.com
Youling L. Xiong, University of Kentucky, USA
Geoffrey Ivan Neil Waterhouse, University of Auckland, New Zealand
Mario Estévez, University of Extremadura, Spain
Klaus W. Lange, University of Regensburg, Germany
Bao-Cai Xu, Hefei University of Technology, China
Bao-Hua Kong, Northeast Agricultural University, China
De-Quan Zhang, Chinese Academy of Agricultural Sciences, China
Dongxiao Sun-Waterhouse The New Zealand Institute of Food Science and Technology,New Zealand
Jing Xie, Shanghai Ocean University, China
Jing-Bo Liu, Jilin University, China
Mei-Hu Ma, Huazhong Agricultural University, China
Ming Du, Dalian Polytechnic University, China
Ming Huang, Nanjing Agricultural University, China
Wei-Qun Wang, Kansas State University, USA
Xi-Qing Yue, Shenyang Agricultural University, China
Shao-Yun Wang, Fuzhou University, China
Yan-Hong Bai, Zhengzhou University of Light Industry, China
Ying Chen, Chinese Academy of Inspection and Quarantine, China
Yu-Jun Jiang, Northeast Agricultural University, China
Zhen-Nai Yang, Beijing Technology and Business University, China
Chun-Hui Zhang, Chinese Academy of Agricultural Sciences, China
Deng-Yong Liu, Bohai University, China
Gang Wang, Jiangnan University, China
Jia-Peng Li, China Meat Research Center, China
Jing Li, Nanchang University, China
Peng Wang, Nanjing Agricultural University, China
Qing-Li Dong, University of Shanghai for Science and Technology, China
Sheng-Jun Chen, Chinese Academy of Fishery Sciences, China
Shu-Cheng Liu, Guangdong Ocean University, China
Wan-Cheng Sun, Qinghai University, China
Wen-Li Tian, Chinese Academy of Agricultural Sciences, China
Xiang-Zhao Mao, Ocean University of China, China
Yan Zhang, Hebei Food Inspection and Research Institute, China
Yan-Bo Wang, Beijing Technology and Business University, China
Yu-Hao Zhang, Southwest University, China
Zhao-Xia Cai, Huazhong Agricultural University, China
Zheng-Feng Fang, Sichuan Agricultural University, China
Zhi-Hong Sun, Inner Mongolia Agricultural University, China
Aili Li, Northeast Agricultural University, China
Bi-Ni Wang, Shaanxi Normal University, China
Bin Zhang, Zhejiang Ocean University, China
Cai-Li Fu, National University of Singapore Suzhou Research Institute, China
Can Li, Guiyang University, China
Chun Li, Northeast Agricultural University, China
Chun-Bao Li, Nanjing Agricultural University, China
Cun-Fang Wang, Qilu University of Technology, China
Dao-Dong Pan, Ningbo University, China
Dao-Ying Wang, Jiangsu Academy of Agricultural Sciences, China
Da-Wen Sun, University College Dublin, Ireland
De-Feng Xu, Guangdong Ocean University, China
Dong Uk Ahn, Iowa State University, USA
Fang Geng, Chengdu University, China
Guang-Ming Liu, Jimei University, China
Guo-Zhou Liao, Yunnan Agricultural University, China
Hua-Jiang Zhang, Northeast Agricultural University, China
Hui Hong, China Agricultural University, China
Hu-Hu Wang, Nanjing Agricultural University, China
Hongcheng Zhang, Chinese Academy of Agricultural Sciences, China
Jaspreet Singh, Massey University, New Zealand
Jian Chen, Zhejiang Gongshang University, China
Jian-Hua Wang, Qingdao Customs Technical Center, China
Jian-Ping Wu, University of Alberta, Canada
Jia-Ping Lv, Chinese Academy of Agricultural Sciences, China
Jie Luo, Hunan Agricultural University, China
Ji-Wang Chen, Wuhan Polytechnic University, China
Jing-Xin Sun, Qingdao Agricultural University, China
Jun-Guo Wang, Inner Mongolia Agricultural University, China
Jun-Hu Cheng, South China University of Technology, China
Jun-Rui Wu, Shenyang Agricultural University, China
Ke Li, Zhengzhou University of Light Industry, China
Li Zhang, Gansu Agricultural University, China
Li-Bo Liu, Northeast Agricultural University, China
Lovedeep Kaur, Massey University, New Zealand
Malik Altaf Hussain, Western Sydney University, Australia
Marcello Alinovi, Parma University, Italy
Ming-Wu Zang, China Meat Research Center, China
Nai-Han Xu, Tsinghua Shenzhen International Graduate School, China
Pei-Wu Qin, Tsinghua Shenzhen International Graduate School, China
Ping-Lan Li, China Agricultural University, China
Qi-Xiao Zhai, Jiangnan University, China
Qian Chen, Northeast Agricultural University, China
Qing-Shen Sun, Heilongjiang University, China
Qing-Wu Shen, Hunan Agricultural University, China
Qiu-Jin Zhu, Guizhou University, China
Qun Huang, Guizhou Medical University, China
Qun Sun, Sichuan University, China
Ri-Na Wu, Shenyang Agricultural University, China
Ru Liu, Huazhong Agricultural University, China
Rui-Chang Gao, Jiangsu University, China
Rui-Tong Dai, China Agricultural University, China
Sai-Yi Zhong, Guangdong Ocean University, China
Shan-Hu Tang, Southwest Minzu University, China
Shao-Hui Zhang, Shanghai Jiao Tong University, China
Shu-Gang Li, Hefei University of Technology, China
Shu-Wen Zhang, Chinese Academy of Agricultural Sciences, China
Sutee Wangtueai, Chiang Mai University, Thailand
Tao Liao, Hubei Academy of Agricultural Sciences, China
Ting Zhang, Jilin University, China
Wei Cao,Northwestern University, China
Wei Jia, Shaanxi University of Science & Technology, China
Wei Ma, Jiangnan University, China
Wei Wang, Chengdu University, China
Wei-Cai Zeng, Sichuan University, China
Wei Xu, Wuhan Polytechnic University, China
Wen-Xiu Sun, Inner Mongolia Agricultural University, China
Wen-Zheng Shi, Shanghai Ocean University, China
Wu Ding, Northwest A&F University, China
Xi Huang, Huazhong Agricultural University, China
Xian-Chao Feng, Northwest A&F University, China
Xiang-Chen Meng, Northeast Agricultural University, China
Xian-Long Zhang, Northeast Agricultural University, China
Xian-Qing Huang, Henan Agricultural University, China
Xiao-Dong Li, Northeast Agricultural University, China
Xiao-Ming Fang, Chinese Academy of Agricultural Sciences, China
Xiao-Yang Pang, Chinese Academy of Agricultural Science, China
Xin Li, Chinese Academy of Agricultural Sciences, China
Xin Li, Nanchang University, China
Xin-Hui Xing, Tsinghua Shenzhen International Graduate School, China
Xiu-Fang Xia, Northeast Agricultural University, China
Xiu-Li Xu, Chinese Academy of Inspection and Quarantine, China
Xu-Xia Zhou, Zhejiang University of Technology, China
Xue-Peng Li, Bohai University, China
Xue-Ying Mao, China Agricultural University, China
Ya-Dong Zhao, Zhejiang Ocean University, China
Ye Jin, Inner Mongolia Agricutural University, China
Yi Wang, Tsinghua University, China
Yi-Min Zhang, Shandong Agricultural University, China
Yin Zhang, Chengdu University, China
Ying Ma, Harbin Institute of Technology, China
Ying-Li Liu, Beijing Technology and Business University, China
Ying-Ying Li, China Meat Research Center, China
Yong Zhao, Shanghai Ocean University, China
Yong-Feng Liu, Shaanxi Normal University, China
Yong-Gang Tu, Jiangxi Agricultural University, China
Yong-Jin Hu, Yunnan Agricultural University, China
Yong-Jun Liu, China Animal Disease Control Center, China
Yu Qiao, Hubei Academy of Agricultural Sciences, China
Yuan Liu, Shanghai Jiao Tong University, China
Yun Jiang, Nanjing Normal University, China
Yun-Gang Cao, Shaanxi University of Science and Technology, China
Yu-Jie Chi, Northeast Agricultural University, China
Yu-Long Bao, Jiangsu University, China
Yu-Qing Tan, China Agricultural University, China
Yu-Xing Guo, Nanjing Normal University, China
Zhan-Mei Jiang, Northeast Agricultural University, China
Zhi-Peng Yu, Hainan University, China