Food Science of Animal Products

ISSN 2958-4124 e-ISSN 2958-3780

Editor-in-Chief: Shou-Wei Wang

Open Access

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Volume 1

Issue 1, March 2023

12 articles

Contents(PDF)

Review Article

Open Access Review Article

Edible insects and their potential anti-obesity effects: a review

Klaus W. Lange, Yukiko Nakamura

https://doi.org/10.26599/FSAP.2023.9240008

Published: 12 April 2023

2023, 1 (1): 9240008

Downloads: 969 | Views: 4838 |

PDF (704.7 KB)

Open Access Review Article

The generation and application of antioxidant peptides derived from meat protein: a review

Zongshuai Zhu, Jing Yang, Tianran Huang, [...], Anthony Pius Bassey, Ming Huang, Jichao Huang << Fewer

https://doi.org/10.26599/FSAP.2023.9240005

Published: 07 March 2023

2023, 1 (1): 9240005

Downloads: 285 | Views: 1940 |

PDF (3.6 MB)

Open Access Review Article

Changes in the physiochemical, flavor and stability of whey protein solutions during UHT processing and storage: a review

Yangyi Zheng

https://doi.org/10.26599/FSAP.2023.9240006

Published: 07 April 2023

2023, 1 (1): 9240006

Downloads: 408 | Views: 2181 |

PDF (781.7 KB)

Research Article

Open Access Research Article

Quality and flavor changes in beef jerky caused by high hydrostatic pressure combined with moisture regulator treatments during storage

Ge Han, Yuhang Fan, Qian Chen, [...], Xiufang Xia, Qian Liu, Min Li, Baohua Kong << Fewer

https://doi.org/10.26599/FSAP.2023.9240001

Published: 01 March 2023

2023, 1 (1): 9240001

Downloads: 425 | Views: 2756 |

PDF (1.2 MB)

Open Access Research Article

Synergistic effects of sugar beet pectin and laccase on gel properties of egg white

Minquan Xia, Haobo Jin, Wanyi Dong, Zhaoxia Cai

https://doi.org/10.26599/FSAP.2023.9240003

Published: 01 March 2023

2023, 1 (1): 9240003

Downloads: 180 | Views: 1747 |

PDF (1.9 MB)

Open Access Research Article

Color stability of dried pork meat slices containing bamboo leaf extract and L-cysteine under drying temperature variation

Jun Chen, Qi Luo, Yu Zhou, [...], Tingting Xie, Qianhui Gu, Jingzhi Pan, Conggui Chen << Fewer

https://doi.org/10.26599/FSAP.2023.9240009

Published: 22 May 2023

2023, 1 (1): 9240009

Downloads: 143 | Views: 1306 |

PDF (754.2 KB)

Open Access Research Article

Quality deterioration of Litopenaeus vannamei associated with protein changes during partial freezing storage

Kangting Sun, Chuang Pan, Shengjun Chen, [...], Feiyan Tao, Shucheng Liu, Yongqiang Zhao, Chunsheng Li, Di Wang << Fewer

https://doi.org/10.26599/FSAP.2023.9240002

Published: 01 March 2023

2023, 1 (1): 9240002

Downloads: 514 | Views: 3461 |

PDF (1.7 MB)

Open Access Research Article

Exploration on method of lyophilized Lactobacillus plantarum SJ-4 and its population succession pattern in fermented tenderloin ham

Jie Zhou, Linggao Liu, Hongying Li, [...], Zhiqing Tian, Ying Zhou, Qiujin Zhu << Fewer

https://doi.org/10.26599/FSAP.2023.9240012

Published: 26 May 2023

2023, 1 (1): 9240012

Downloads: 136 | Views: 1236 |

PDF (3.3 MB)

Open Access Research Article

Influence of NaCl on lipid oxidation and endogenous pro-oxidants/antioxidants in chicken meat

Muhan Zhang, Jingjing Ma, Jiaolong Li, [...], Huan Bian, Zheng Yan, Daoying Wang, Weimin Xu, Yanan Zhao, Lizhi Shu << Fewer

https://doi.org/10.26599/FSAP.2023.9240010

Published: 22 May 2023

2023, 1 (1): 9240010

Downloads: 133 | Views: 1561 |

PDF (1 MB)

Open Access Research Article

Association of polymorphisms in IGF2, CLU and STAT5A genes with milk production characteristics in Chinese Holstein cattle

Shangchen Fu, Ting Ku, Linqiang Li, [...], Yufang Liu, Yongfeng Liu << Fewer

https://doi.org/10.26599/FSAP.2023.9240011

Published: 22 May 2023

2023, 1 (1): 9240011

Downloads: 93 | Views: 1327 |

PDF (958.7 KB)

Open Access Research Article

Effects of biopolymer ratio and pH value on the complex formation between whey protein isolates and soluble Auricularia auricular polysaccharides

Xiuliang Li, Yang Su, Xiaoyun Han, [...], Qixin Yan, Qingshen Sun << Fewer

https://doi.org/10.26599/FSAP.2023.9240004

Published: 07 March 2023

2023, 1 (1): 9240004

Downloads: 196 | Views: 1770 |

PDF (1.1 MB)

Open Access Research Article

Integrating transcriptomic and proteomics revealed the response mechanism of red swamp crayfish (Procambarus clarkii) muscle under cold stress

Yuqing Lei, Ying Gao, Xuehong Li, [...], Xiaoying Luo, Lan Wang, Wenjin Wu, Guangquan Xiong, Shang Chu, Shugang Li << Fewer

https://doi.org/10.26599/FSAP.2023.9240007

Published: 10 April 2023

2023, 1 (1): 9240007

Downloads: 193 | Views: 1407 |

PDF (3.3 MB)