Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: health
Review Article | Open Access
Tea in cardiovascular health and disease: a critical appraisal of the evidence
Klaus W. Lange
Published: 04 February 2022
2022, 11 (3): 445-454
Research Article | Open Access
Assessment of socio-demographic factors, health status and the knowledge on probiotic dairy products
Lutfiye Yilmaz-Ersan, Tulay Ozcan, Arzu Akpinar-Bayizit
Published: 25 May 2020
2020, 9 (3): 272-279
Research Article | Open Access
Learning about good nutrition with the 5-color front-of-package label“Nutri-Score”: an experimental study
Robin C. Hau, Klaus W. Lange
Published: 08 February 2024
2024, 13 (3): 1195-1200
Review Article | Open Access
Microalgae: A potential alternative to health supplementation for humans
Apurav Krishna Koyande, Kit Wayne Chew, Krishnamoorthy Rambabu, [...], Yang Tao, Dinh-Toi Chu, Pau-Loke Show << Fewer
Published: 02 March 2019
2019, 8 (1): 16-24
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