Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: High-throughput sequencing technology
Research Article | Open Access
Effect of a compound starter cultures inoculation on bacterial profile and biogenic amine accumulation in Chinese Sichuan sausages
Hongyang Ren, Yuanpeng Deng, Xinhui Wang
Published: 25 November 2021
2022, 11 (2): 341-348
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