Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Keyword: Phenolic components
Research Article | Open Access
Effects of different drying methods on phenolic components and in vitro hypoglycemic activities of pulp extracts from two Chinese bayberry (Myrica rubra Sieb. et Zucc.) cultivars
Published: 25 November 2021
2022, 11 (2): 366-373
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