Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: Digestion
Research Article | Open Access
Isomerization and degradation of all-trans-β-carotene during in-vitro digestion
Wenyang Tao, Xingqian Ye, Yanping Cao
Published: 16 April 2021
2021, 10 (3): 370-374
Research Article | Open Access
Insights into sensitizing and eliciting capacity of gastric and gastrointestinal digestion products of shrimp (Penaeus vannamei) proteins in BALB/c mice
Yao Liu, Songyi Lin, Kexin Liu, [...], Shan Wang, Wang Li, Na Sun << Fewer
Published: 01 June 2023
2024, 13 (1): 339-348
Research Article | Open Access
Changes in wheat protein digestibility and allergenicity: Role of Pediococcus acidilactici XZ31 and yeast during dough fermentation
Wenhui Fu, Chen Chen, Chenglong Liu, [...], Sha Tao, Wentong Xue << Fewer
Published: 04 April 2023
2023, 12 (6): 2381-2389
Research Article | Open Access
Investigation into IgG/IgE binding capacity and gut microbiota of digestion products derived from glycated ovalbumin
Ji-Hua Mao, Yan-Hong Shao, Hui Wang, [...], Jun Liu, Zong-Cai Tu << Fewer
Available online: 26 February 2024
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