Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Home Food Science and Human Wellness Keyword
Keyword: Quercetin
Research Article | Open Access
Preparation and physicochemical/antimicrobial characteristics of asparagus cellulose films containing quercetin
Tao Jin, Ling Yan, Wei Liu, [...], Shuai Liu, Changhong Liu, Lei Zheng << Fewer
Published: 22 March 2021
2021, 10 (2): 251-257
Research Article | Open Access
Study of interaction between metal ions and quercetin
Taiane Souza de Castilho, Tatiane Brescovites Matias, Keller Paulo Nicolini, Jaqueline Nicolini
Published: 09 August 2018
2018, 7 (3): 215-219
Open Access
Reduction of the oxidative damage to H2O2-induced HepG2 cells via the Nrf2 signalling pathway by plant flavonoids Quercetin and Hyperoside
Meijing Zhang, Gaoshuai Zhang, Xiangxing Meng, [...], Xinxin Wang, Jiao Xie, Shaoshu Wang, Biao Wang, Jilite Wang, Suwen Liu, Qun Huang, Xu Yang, Jing Li, Hao Wang << Fewer
Published: 20 May 2024
2024, 13 (4): 1864-1876
Research Article | Open Access
Quercetin inhibits truncated isoform of dopamine- and cAMP-regulated phosphoprotein as adjuvant treatment for Trastuzumab therapy resistance in HER2-positive breast cancer
Han-Sheng Chang, Tzu-Chun Cheng, You-Cheng Liao, [...], Shih-Hsin Tu, Chih-Hsiung Wu, Jungshan Chang, Min-Hsiung Pan, Li-Ching Chen, Yuan-Soon Ho << Fewer
Available online: 03 November 2023
Research Article | Open Access
Lactobacillus plantarum and quercetin synergistically ameliorate hyperuricemia through targeting multiple pathways
Lin-Yan Zhu, Meng-Yue Zhang, Juan Cheng, Yi-Xuan Zhang
Available online: 04 September 2024
Total 5