Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: Lactic acid bacteria
Review Article | Open Access
An overview of plant-autochthonous microorganisms and fermented vegetable foods
Sebastian Torres, Hernán Verón, Luciana Contreras, Maria I. Isla
Published: 28 February 2020
2020, 9 (2): 112-123
Research Article | Open Access
3D printed lactic acid bacteria hydrogel: cell release kinetics and stability
Yifei Liu, Xintao Yin, Xiudong Xia, [...], Zhen Liu, Lifei Chen, Mingsheng Dong << Fewer
Published: 07 September 2022
2023, 12 (2): 477-487
Open Access
A novel strain of Levilactobacillus brevis PDD-5 isolated from salty vegetables has beneficial effects on hyperuricemia through anti-inflammation and improvement of kidney damage
Jue Xu, Maolin Tu, Xiankang Fan, [...], Yuxing Guo, Tao Zhang, Xiaoqun Zeng, Zhendong Cai, Zhen Wu, Daodong Pan << Fewer
Published: 25 September 2023
2024, 13 (2): 898-908
Review Article | Open Access
Selected fermented indigenous vegetables and fruits from Malaysia as potential sources of natural probiotics for improving gut health
Olaide Olawunmi Ajibola, Raymond Thomas, Babatunde Femi Bakare
Published: 21 March 2023
2023, 12 (5): 1493-1509
Open Access
Effects of prebiotics on the fermentation of traditional suancai of Northeast China
Mingwei Zhao, Xinying Cao, Yuzheng Wu, [...], Sibo Zou, Zhigao Li, Xinping Lin, Chaofan Ji, Liang Dong, Sufang Zhang, Chenxu Yu, Huipeng Liang << Fewer
Published: 08 February 2024
2024, 13 (3): 1358-1367
Research Article | Open Access
Co-inoculation of Debaryomyces hansenii and lactic acid bacteria: A strategy to improve the taste and odour profiles of dry sausages
Rongxin Wen, Huiping Wang, Baohua Kong, [...], Ligang Qin, Qian Chen << Fewer
Available online: 26 February 2024
Research Article | Open Access
Heterologous expression, purification and characterization of Lactobacillus acidophilus CICC6074-derived slpX protein and the molecular mechanism of its anti-inflammatory effect on LPS-induced RAW264.7 cells
Yingying Cao, Xiankang Fan, Zihang Shi, [...], Mingzhen Liu, Jue Xu, Tao Zhang, Xiaoqun Zeng, Zhen Wu, Daodong Pan << Fewer
Available online: 26 August 2024
Research Article | Open Access
Widely targeted metabolomics analysis of the effects of probiotic fermentation on the phytochemicals of kiwifruit juice and prediction of key metabolic pathways
Tian Lan, Qinyu Zhao, Jiaqi Wang, [...], Xiangyu Sun, Yulin Fang, Tingting Ma << Fewer
Available online: 04 September 2024
Research Article | Open Access
Lactic acid bacteria act as potent interventions in improving hyperuricemia: a review
Qing-Ling Wu, Xiao-Dong Pei, Tian-Tian Gao, [...], Xiao-Ling Liu, Cheng-Hua Wang << Fewer
Available online: 04 September 2024
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