Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: Starter
Research Article | Open Access
Effect of inoculating mixed starter cultures of Lactobacillus and Staphylococcus on bacterial communities and volatile flavor in fermented sausages
Yuxin Li, Zhixiang Cao, Zhihui Yu, [...], Yingchun Zhu, Kaile Zhao << Fewer
Published: 09 August 2022
2023, 12 (1): 200-211
Research Article | Open Access
Functional Lactiplantibacillus plantarum P10 screened from Chinese traditional pickle showing application potential in steamed bread for in-situ bio-preservation and GABA-enrichment
Mengge Ma, Yajuan Zhang, Dongchun Zhang, [...], Yi Chen, Zhixin Wang, Yingmin Jia, Yawei Ning << Fewer
Available online: 26 February 2024
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