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Keyword: Sesame-flavor Baijiu
Research Article | Open Access
Characterization and comparison of the aroma-active compounds on different grades of sesame-flavor Baijiu by headspace solid-phase microextraction and gas chromatography-olfactometry-mass spectrometry
Dan Qin, Jiawen Duan, Hehe Li, [...], Fuping Zheng, Huan Cheng, Xingqian Ye, Baoguo Sun << Fewer
Published: 09 August 2022
2023, 12 (1): 79-88
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