Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: Structural characteristics
Research Article | Open Access
Pectin fractions extracted sequentially from Cerasus humilis: their compositions, structures, functional properties and antioxidant activities
Shikai Zhang, Geoffrey I.N. Waterhouse, Tingting Cui, [...], Dongxiao Sun-Waterhouse, Peng Wu << Fewer
Published: 07 September 2022
2023, 12 (2): 564-574
Research Article | Open Access
Phenolic compounds from Moringa oleifera Lam.: Extraction, separation and identification, biological activities, and comprehensive applications
Liang Tao, Zi-Lin Wang, Min Yang, [...], Xin-Rui Kang, Jia-He Dai, Cun-Chao Zhao, Tian-Yi Dai, Jun Sheng, Yang Tian << Fewer
Available online: 12 April 2024
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