Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: microbial diversity
Open Access
Variation of microbiological and small molecule metabolite profiles of Nuodeng ham during ripening by high-throughput sequencing and GC-TOF-MS
Cong Li, Yingling Zou, Guozhou Liao, [...], Zijiang Yang, Dahai Gu, Yuehong Pu, Changrong Ge, Guiying Wang << Fewer
Published: 20 May 2024
2024, 13 (4): 2187-2196
Research Article | Open Access
Effects of combined soluble gas stabilization, modified atmosphere packaging and cold plasma on controlling chilled chicken breasts spoilage
Jing Li, Chen Xu, Yifeng Lu, [...], Xiaoming Wang, Shuangshuang Jin, Yun Bai, Xia Wang, Xinglian Xu, Minyi Han << Fewer
Available online: 02 July 2024
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