Food Science of Animal Products Open Access Editor-in-Chief: Shou-Wei Wang
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Keyword: liquid chromatography-mass spectrometry
Research Article | Open Access
Effect of cold chain interruption on the metabolic composition and quality properties of fresh beef
Zhanfei Deng, Shuangshuang Sun, Yuyue Shi, [...], Yayun Hu, Xin Lü, Yuanyuan Shan << Fewer
Published: 28 June 2024
2024, 2 (2): 9240060
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