Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Home Food Science and Human Wellness Keyword
Keyword: protein and lipid degradation
Research Article | Open Access
Evaluation of in situ spoilage ability of common facultative anaerobic bacteria and confirmation of volatile spoilage markers in vacuum-packaged lamb
Xiangyuan Wen, Dequan Zhang, Su Wang, [...], Zhiyuan Xiao, Xin Li, Debao Wang, Wei Yang, Chengjun Min, Chengli Hou << Fewer
Available online: 05 July 2024
Total 1