Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: Alzheimer’s disease
Open Access
Diet and physical activity influence the composition of gut microbiota, benefit on Alzheimer’s disease
Jinyue Zhou, Min Tang, Wanyi Li, [...], Rui Fang, Chunlan Tang, Qinwen Wang << Fewer
Published: 25 September 2023
2024, 13 (2): 541-555
Review Article | Open Access
Ketogenic diets and Alzheimer’s disease
Klaus W. Lange, Katharina M. Lange, Ewelina Makulska-Gertruda, [...], Yukiko Nakamura, Andreas Reissmann, Shigehiko Kanaya, Joachim Hauser << Fewer
Published: 24 November 2016
2017, 6 (1): 1-9
Review Article | Open Access
Medical foods in Alzheimer’s disease
Klaus W. Lange, Jianjun Guo, Shigehiko Kanaya, [...], Katharina M. Lange, Yukiko Nakamura, Shiming Li << Fewer
Published: 22 February 2019
2019, 8 (1): 1-7
Open Access
Review on dietary supplements as an effective improvement of Alzheimer’s disease: focus on structures and mechanisms
Sheng Li, Yinling Wei, Zhenzhen Liang, [...], Lingli Guo, Xiaojiang Hao, Yu Zhang << Fewer
Published: 20 May 2024
2024, 13 (4): 1787-1805
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