Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Home Food Science and Human Wellness Keyword
Keyword: Rat
Research Article | Open Access
Effects of common prebiotics on iron status and production of colonic short-chain fatty acids in anemic rats
Fan Zhang, Ken K.L. Yung, Chi KongYeung
Published: 16 April 2021
2021, 10 (3): 327-334
Research Article | Open Access
Polygonatum sibiricum polysaccharides protect against obesity and non-alcoholic fatty liver disease in rats fed a high-fat diet
Li Zeng, Fangwei Zhong, Zhiliang Chen, [...], Gengxi Li, Qi Zhu << Fewer
Published: 28 April 2022
2022, 11 (4): 1045-1052
Research Article | Open Access
Alterations of attention and impulsivity in the rat following a transgenerational decrease in dietary omega-3 fatty acids
Joachim Hauser, Ewelina Stollberg, Andreas Reissmann, [...], Ivo Kaunzinger, Klaus W. Lange << Fewer
Published: 15 February 2018
2018, 7 (1): 49-56
Research Article | Open Access
In vitro antioxidant activity and in vivo hepatoprotective activity of aqueous extract of Allium cepa bulb in ethanol induced liver damage in Wistar rats
K. Eswar Kumar, K.N. Harsha, V. Sudheer, Nelli Giri babu
Published: 05 November 2013
2013, 2 (3-4): 132-138
Total 4