Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Home Food Science and Human Wellness Keyword
Keyword: Biological activities
Review Article | Open Access
Preparation methods, biological activities, and potential applications of marine algae oligosaccharides: a review
Lixin Zheng, Yang Liu, Shijie Tang, [...], Wancong Zhang, Kit-Leong Cheong << Fewer
Published: 07 September 2022
2023, 12 (2): 359-370
Research Article | Open Access
Physicochemical properties and biological activities of polysaccharides from the peel of Dioscorea opposita Thunb. extracted by four different methods
Zuowei Zhao, Li Wang, Yuan Ruan, [...], Chunnan Wen, Menghuan Ge, Yanyan Qian, Bingji Ma << Fewer
Published: 09 August 2022
2023, 12 (1): 130-139
Open Access
Bioactive compounds in Hericium erinaceus and their biological properties: a review
Yue Qiu, Genglan Lin, Weiming Liu, [...], Fuming Zhang, Robert J. Linhardt, Xingli Wang, Anqiang Zhang << Fewer
Published: 20 May 2024
2024, 13 (4): 1825-1844
Research Article | Open Access
Phenolic compounds from Moringa oleifera Lam.: Extraction, separation and identification, biological activities, and comprehensive applications
Liang Tao, Zi-Lin Wang, Min Yang, [...], Xin-Rui Kang, Jia-He Dai, Cun-Chao Zhao, Tian-Yi Dai, Jun Sheng, Yang Tian << Fewer
Available online: 12 April 2024
Research Article | Open Access
Propolis as a promising functional ingredient: A comprehensive review on extraction, bioactive properties, bioavailability, and industrial applications
Mengyao Liu, Xiangxin Li, Hualei Chen, [...], Fei Pan, Xing Zheng, Maurizio Battino, Wenli Tian, Wenjun Peng << Fewer
Available online: 26 August 2024
Research Article | Open Access
Chemical composition, biological activities and product development of Gastrodia elata: a review
Yuchen Jiang, Liankui Wen, Wenqi Wang, [...], Rongchen Zhu, Jiahua Liu, Yang He, Fei Zheng, Yuzhu Wu << Fewer
Available online: 26 August 2024
Total 6