Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Home Food Science and Human Wellness Keyword
Keyword: Fucoxanthin
Review Article | Open Access
Dietary seaweeds and obesity
Klaus W. Lange, Joachim Hauser, Yukiko Nakamura, Shigehiko Kanaya
Published: 24 August 2015
2015, 4 (3): 87-96
Research Article | Open Access
Dual antidiabetic and antihypertensive activity of fucoxanthin isolated from Sargassum wightii Greville in in vivo rat model
Vijayan Raji, Chitra Loganathan, Thiyagarajan Ramesh, Palvannan Thayumanavan
Published: 21 March 2023
2023, 12 (5): 1693-1700
Research Article | Open Access
Fucoxanthin improves serum lipids, liver metabolism and gut microbiota in hyperlipidemia mice
Yonghui Zhou, Jingyi Zhang, Kun Xu, [...], Weihao Zhang, Feng Chen, Bin Liu, Bingbing Guo << Fewer
Available online: 26 February 2024
Research Article | Open Access
Fucoxanthin promotes the chain lengthening reaction of polyunsaturated fatty acids in vivo by enhancing FADS2 enzyme activity
Xiao-Yue Li, Tian-Xin Yang, Ying-Cai Zhao, [...], Cheng-Cheng Wang, Chang-Hu Xue, Teruyoshi Yanagita, Yu-Ming Wang, Tian-Tian Zhang << Fewer
Available online: 12 June 2024
Total 4