Sort:
Open Access Research Article Issue
Effects of Rice Straw Steam-explosion Spent Liquor on the Growth of Cabbage Seedlings
Paper and Biomaterials 2023, 8 (2): 78-86
Published: 25 April 2023
Abstract PDF (1.3 MB) Collect
Downloads:55

The direct use of spent liquor from pulping and papermaking engineering, which is abundant in active organic matter, can avoid resource wastage and environmental pollution. In this study, the effects of soaking solution and filtrate from steam-exploded rice straw on seed germination and the early development of cabbage were investigated. The results have shown that soaking solution and filtrate stimulated early cabbage growth at low concentrations. Optimal germination potential and the rate of soaking solution-treated cabbage seeds increased by 8% and 5%, respectively; meanwhile, that of the filtrate-treated cabbage seeds increased by 11% and 5%, respectively. Promotion of root growth by steam-exploded rice straw spent liquor was expressed in lateral root multiplication. The fresh weight of cabbage seedlings treated with the soaking solution/filtrate increased by more than 50% and the dry weight over 20%. Comparatively, the stimulation of filtrate on seed germination and early development of cabbage is superior to that of the soaking solution. Steam-exploded rice straw spent liquor is rich in bioactive lignin and oligosaccharides, which makes it a promising biostimulant for promoting crop growth.

Open Access Original Article Issue
Sulfite-Formaldehyde Pulping and Oxygen Delignification of Wheat Straw
Paper and Biomaterials 2017, 2 (3): 12-17
Published: 25 July 2017
Abstract PDF (813.4 KB) Collect
Downloads:5

In this study, wheat straw pulp was prepared by sulfite-formaldehyde (SF) pulping combined with oxygen delignification to develop a sustainable methodology for chemical pulping of straw materials. The bleachability of oxygen-delignified SF pulp was also evaluated by hypochlorite bleaching. The results indicated that the Na2SO3 charge played an important role in lignin removal during SF pulping as well as oxygen delignification. The efficiency of oxygen delignification of wheat straw SF pulp was markedly high. After the oxygenation stage, the Kappa number decreased by over 50%(the original Kappa number of SF pulp was lower than 30) when the Na OH charge was in the range of 3%~5%. The optimal conditions for preparing bleached pulp via combined SF pulping and oxygen delignification involved the use of 12% of Na2SO3 and 3% of Na OH, respectively. Pulp with relatively high brightness, a low Kappa number, as well as an acceptable viscosity could be obtained when oxygen-delignified SF pulp was bleached with hypochlorite under a low active chlorine dosage.

Open Access Original Article Issue
Enhancement of Enzymatic Saccharification of Wheat Straw Residue by Ammonium Sulfite Pretreatment
Paper and Biomaterials 2017, 2 (2): 18-25
Published: 25 April 2017
Abstract PDF (1.2 MB) Collect
Downloads:14

Efficient utilization of wheat straw residue (WSR) from pulp mills is an important priority for the sustainable development of the pulp and paper industry. In this study, the effects of ammonium sulfite (AS) pretreatment with different AS charges (wt%) and pretreatment temperatures on the chemical composition and enzymatic hydrolysis of WSR were studied. The results revealed that more lignin was removed with the increase of pretreatment temperature and AS charge. The degradation of hemicellulose became severe at high pretreatment temperature, while cellulose remained stable during the pretreatment process. The enzymatic hydrolysis efficiency of pretreated WSR was increased and then decreased with the increase of the AS charge and pretreatment temperature. The AS charge exerts a stronger effect on enzymatic hydrolysis efficiency than the pretreatment temperature. Glucan and xylan conversion ratios up to 88.9% and 44.9%, respectively, were obtained. The highest total sugar conversion ratio was 67.0% when WSR pretreated with 16% AS at 165℃ was hydrolyzed with a cellulase loading of 40 FPU per gram of glucan.

Total 3