Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
Keyword: nanoparticles
Research Article | Open Access
Colloidal nanoparticles prepared from zein and casein: interactions, characterizations and emerging food applications
Published: 07 September 2022
2023, 12 (2): 337-350
Open Access
Preparation and characterization of pH-responsive metal-polyphenol structure coated nanoparticles
Published: 08 February 2024
2024, 13 (3): 1303-1310
Total 2