Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Review Article | Open Access
The role of gut microbiota and its metabolites short-chain fatty acids in food allergy
Chen Chen, Chenglong Liu, Ke Zhang, Wentong Xue
Published: 15 October 2022
2023, 12 (3): 702-710
Review Article | Open Access
Insights on the molecular mechanism of neuroprotection exerted by edible bird's nest and its bioactive constituents
Weiyi Chu, Chia Wei Phan, Seng Joe Lim, Abdul Salam Babji
Published: 18 November 2022
2023, 12 (4): 1008-1019
Research Article | Open Access
Anti-lipid-oxidation effects and edible safety evaluation of the oil extracted by a supercritical CO2 process from coix seed fermented by Monascus purpureus
Haiying Zeng, Anran Zhu, Shengling He, [...], Mingjun Wu, Muhammad Mazhar, Anyan Wen, Na Liu, Likang Qin, Song Miao << Fewer
Published: 18 November 2022
2023, 12 (4): 1119-1127
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