Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: proteomics
Research Article | Open Access
Differentially expressed whey proteins of donkey and bovine colostrum revealed with a label-free proteomics approach
Mohan Li, Qilong Li, Haikun Yu, [...], Xiumin Zhang, Dehao Li, Wanying Song, Yan Zheng, Xiqing Yue << Fewer
Published: 18 November 2022
2023, 12 (4): 1224-1231
Research Article | Open Access
Donkey whey proteins ameliorate dextran sulfate sodium-induced ulcerative colitis in mice by downregulating the S100A8-TRAF6-NF-κB axis-mediated inflammatory response
Mohan Li, Qilong Li, Rayhnigul Abdlla, [...], Jiali Chen, Xiqing Yue, Siew Young Quek << Fewer
Published: 21 March 2023
2023, 12 (5): 1809-1819
Research Article | Open Access
Enhanced protective effect of selenium-biofortified peptide RYNA(Se)MNDYT compared with its native peptide RYNAMNDYT in LPS-injured murine gut microbiota
Shujian Wu, Zhenjun Zhu, Mengfei Chen, [...], Aohuan Huang, Yizhen Xie, Jiaming Chen, Liang Xue, Moutong Chen, Jumei Zhang, Juan Wang, Qingping Wu, Yu Ding << Fewer
Available online: 26 February 2024
Open Access
Comparative proteomics reveals the response and adaptation mechanisms of white Hypsizygus marmoreus against the biological stress caused by Penicillium
Xiuqing Yang, Sizhu Li, Xiaohang Li, [...], Chenxiao Zhang, Meijie Liu, Lizhong Guo, Lin Liu, Hao Yu << Fewer
Published: 08 February 2024
2024, 13 (3): 1645-1661
Research Article | Open Access
Proteomic studies of the effects of processing techniques on properties of abalone muscles: A comprehensive review
Yan Tian, Shuyi You, Yi Zhang, [...], Baodong Zheng, Hongliang Zeng << Fewer
Available online: 04 September 2024
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