Food Science and Human Wellness Open Access Editor-in-Chief: Bin Cong
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Keyword: Functional food
Research Article | Open Access
Optimization of a fermented pumpkin-based beverage to improve Lactobacillus mali survival and α-glucosidase inhibitory activity: A response surface methodology approach
W.Y. Koh, U. Uthumporn, A. Rosma, [...], A.R. Irfan, Y.H. Park << Fewer
Published: 26 November 2017
2018, 7 (1): 57-70
Review Article | Open Access
Dietary seaweeds and obesity
Klaus W. Lange, Joachim Hauser, Yukiko Nakamura, Shigehiko Kanaya
Published: 24 August 2015
2015, 4 (3): 87-96
Research Article | Open Access
Health related functional characteristics and antioxidant potential of mucilage (dietary fiber) from Zizyphus mauritiana fruits
Marimuthu Sangeethapriya, Perumal Siddhuraju
Published: 09 June 2014
2014, 3 (2): 79-88
Research Article | Open Access
Research progress of natural antioxidants in foods for the treatment of diseases
Sen Li, Guowei Chen, Chao Zhang, [...], Man Wu, Shuyan Wu, Qing Liu << Fewer
Published: 03 December 2014
2014, 3 (3-4): 110-116
Review Article | Open Access
Brown rice: a missing nutrient-rich health food
Xiuxiu Wu, Tianyi Guo, Feijun Luo, Qinlu Lin
Published: 21 March 2023
2023, 12 (5): 1458-1470
Open Access
Resveratrol combats chronic diseases through enhancing mitochondrial quality
Weichu Tao, Hu Zhang, Xia Jiang, Ning Chen
Published: 25 September 2023
2024, 13 (2): 597-610
Research Article | Open Access
Nutritional and therapeutic benefits of coconut milk and its potential as a plant-based functional yogurt alternative: a review
Gengghatarani Gengan, Nurul Solehah Mohd Zaini, Nazamid Saari, [...], Anis Shobirin Meor Hussin, Ahmad Haniff Jaafar, Hanan Hasan, Elicia Jitming Lim, Wan Abd Al Qadr Imad Wan-Mohtar, Muhamad Hafiz Abd Rahim << Fewer
Available online: 26 February 2024
Research Article | Open Access
Bioactive phytochemicals and associated multifunctional health-promoting effects of Polygonati Rhizoma
Shuzhen Wang, Feng He, Yunli Xiao, [...], Fu Xiang, Lan Lu, Wei Wu, Chi-Tang Ho, Shiming Li << Fewer
Available online: 12 June 2024
Research Article | Open Access
Fermented defatted rice bran-derived gut Clostridium butyricum improved the gut barrier function by regulating HIF-1 signaling pathway
Weifa Su, Zipeng Jiang, Tao Gong, [...], Man Du, Fengqin Wang, Zeqing Lu, Mingliang Jin, Yizhen Wang << Fewer
Available online: 02 July 2024
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