CHINA TEA PROCESSING (ISSN 2095-0306) was first published in 1981. It publishs papers in Chinese with English abstracts. It mainly publishes scientific and technological achievements related to tea as the research object, covering areas such as tea processing and equipment, preservation and storage, quality chemistry, quality standards, functional health care, resource utilization, business management, market circulation, cultural history, etc. It is a window for scientific and technological information exchange and a platform for academic achievement publication and practical new technology exchange among domestic and foreign tea industry peers. 

From poverty alleviation to rural revitalization, CHINA TEA PROCESSING has always adhered to the background of focusing on scientific and technological innovation and the transfer and transformation of achievements, leading the way in promoting high-quality development of the tea industry, improving industry quality and efficiency, and increasing tea farmers' income and wealth. It is a well-known national tea processing intelligence bank.